The Food Project :13: Ruffling

spacerThumbnail image. Photo by John Wang of The Food Project
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Photo by John Wang for The Food Project
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Photo by John Wang for The Food Project
flickr.com/simplesee
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One of our Summer Program crews ruffling the soil in one of our squash beds on our suburban piece of land in Beverly, MA.
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13 of 20
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Each season, The Food Project grows nearly a quarter-million pounds of food without chemical pesticides, donating half to local shelters. The remainder of the produce is sold throuh Community Supported Agriculture (CSA) crop “shares” and farmers’ markets. Locally, they also partner with urban gardeners to help them remediate their lead-contaminated soil and grow healthier food.

John Wang is Youth Program and Communications Manager for The Food Project. Visit to see more of John Wang's photographs.

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