For decades, poet-philosopher and radical environmentalist Derrick Jensen has warned us about the problems of civilization. Yet he’s a tireless activist with hope for the planet’s future.
In northeastern India's mountainous state of Meghalaya, youngest daughters inherit the land—and the ancient food heritage of their mothers.
Historically, when a man takes care of a corpse, he is a professional. When a woman takes care of a corpse, it’s a domestic task. How can we close the gender gap in the death care industry?
Just six companies control 63 percent of the commercial seed market. But seed libraries offer us an opportunity to reclaim the seed commons and create our own community food systems.
The film inspired by Klein's book features the stories of everyday people standing up to climate change.
With honeybee populations on the decline, scientists, lawyers, and even artists have set out to save humanity's most important pollinators.
More and more people have come to understand that behaving as if they hold all rights to Earth’s bounty amounts to an eighth deadly sin.
Did you know an elephant can bring in more than $1.6 million during its lifetime—from ecotourism?
The world under the waves is under attack from climate change, overfishing, and pollution. But major marine sanctuaries are making a difference.
Solar power can be transformative in places where people have to walk for miles just to charge a cell phone.
Filters that contain fungi with powerful antibiotic properties can help remove harmful bacteria from water.