Two recent studies concluded that organic food is no more nutritious than non-organic food. But the value of organics involves health on multiple levels, from that of farmers to eaters to the planet itself.
While our two main candidates for president have avoided the topic of global warming, the climate itself is anything but silent.
In 1899, First Nations in northern Alberta signed a treaty with Queen Victoria that enshrined their right to practice traditional lifeways. Today, it’s the basis for a legal challenge to Shell Oil’s mining of tar sands.
Concerned about dwindling bee populations, this journalist undertook a five-year labor of love to educate the public about the harmful impact of pesticides on bees.
From snow to glacier, from river to delta, and back again. Now, that centuries-old cycle has been interrupted by the tremendous volume of water required to extract oil from the Alberta tar sands.
Cancer survivor Heidi Hutner worried about how to raise a baby girl in an increasingly toxic world. Why she, and others, are convening the Women’s Congress for Future Generations to make the earth safe again for our children.
Rebecca Solnit provides an inspiring panorama of triumphs that Occupiers helped achieve in just one short year. She urges us to stay in it for the long haul.
Supporters of landowner rights in Texas were arrested after shutting down work at the Livingston pipe yard and preventing transportation of pipes to construction sites.
The economic crisis—and the rising price of gold—have spurred North American firms to reopen mines and attack environmental regulations. Here’s what we can learn from El Salvador’s moratorium on new mining permits.
Occupiers, Tea Partiers, landowners, and environmentalists are challenging construction of the Keystone XL pipeline’s Gulf Coast segment—together.
Take an 8-mile trek with indigenous groups through one of the world's largest ecological dead zones, and you might find something lifegiving.
The old logic of the slave plantation is still the logic of our industrial food system, 500 years in the making. There’s a new way of thinking taking off.
Activists in the Gulf Coast aren’t willing to stand by while a portion of the controversial pipeline gets fast-tracked.
How one photographer captured the continent from the sky—with a fan strapped to his back.