Food

Healthy for you, your community, and the planet.

Jamie Oliver’s Food Revolution: Teach Every Child About Food

posted May 03, 2010

Oliver passionately urges us to get food smart to live longer.

Yard for Share: My Hyperlocavore Garden

by Pamela O'Malley Chang

posted Apr 13, 2010

When the internet connects gardeners with available land, surprising things can happen.

People We Love :: Hai Vo

by Berit Anderson

posted Apr 13, 2010

Revamping the cafeteria menu.

Bringing it to the Table

by James Trimarco

posted Mar 30, 2010

Wendell Berry on Farming and Food. Pragmatic and passionate insights appear in each of the 24 essays in Bringing it to the Table by Wendell Berry, reviewed here by James Trimarco.

A Greener Blue Cheese

by Christina Rebuffet-Broadus

posted Mar 10, 2010

French dairy farmers have turned their attention to farming practices that can sustain not only the future of the emblematic Roquefort cheese, but also the future of their work and their land.

African American Farmers Go Organic, Bring Healthy Food to Southeast

by Mark Winne

posted Mar 05, 2010

The Southeastern African-American Farmers Organic Network (SAAFON), helps members convert to organic agriculture, and organizes a farmers market in a park that was once off-limits to them.

A Future for Agriculture, A Future for Haiti

by Beverly Bell

posted Mar 04, 2010

Haiti's way forward is tied to food sovereignty and a renewed focus on local agriculture.

Sweden Labels Food With CO2 Data

by Jeff Raderstrong

posted Feb 28, 2010

The Swedish government announced new food guidelines that recommend eating habits based on greenhouse-gas emissions.

Food Rules for the Rest of Us

by Berit Anderson

posted Feb 18, 2010

Michael Pollan's real food message is important, but it's also a question of access.

Putting "Real" Food on Campus Plates

posted Feb 15, 2010

Hai Vo, a student at the University of California Irvine helped found the Real Food Challenge, a national student movement to bring ecologically sound and community-based food to campus cafeterias.

How Do I Invite You to Grow Food?

posted Feb 07, 2010

Janaia Donaldson of Peak Moment Television interviews Jenny Pell of Permaculture Now!

Meet the Radical Homemakers

by Shannon Hayes

posted Feb 01, 2010

How families are achieving ecological, social, and economic transformation... starting under their own roofs.

Buy Happy

by Caitlin Battersby

posted Feb 01, 2010

Mystified by all the labels? How to buy humane eggs and meat.

Smarter School Lunches

by Ellen Mahoney

posted Jan 12, 2010

Healthy, local food for all kids? "Renegade Lunch Lady" Ann Cooper is starting a revolution in school cafeterias.

School Lunch is a Social Justice Issue

posted Jan 12, 2010

Video: "Renegade lunch lady" Ann Cooper on what we're teaching kids about food and nutrition—and how to change it.