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Healthy for you, your community, and the planet.

The Good Food Revolution The Good Food Revolution
by Claire Hope Cummings
The lush landscape of Hawai‘i once offered abundant food. What can these islands teach us about food and sufficiency?
Ideas for a Better Food System :: Processing Ideas for a Better Food System :: Processing
The women of Georgia Southern Alternatives Agriculture Co-op are providing jobs for young women by independently processing and selling their pecans.
New (and Old) Ideas for a Better Food System New (and Old) Ideas for a Better Food System
Solutions for improving the food system: restore seed diversity and native varieties, steward water, build resiliency, process locally and cooperatively, treat everyone fairly, get local foods to local outlets.
The Local Food Revolution The Local Food Revolution
by Sarah van Gelder
Spring 2009 letter from the editor introducing the Food for Everyone issue of YES! Magazine.
Theme Guide :: Food for Everyone Theme Guide :: Food for Everyone
Imagine a food system that delivers fresh, organic food to everybody. Can't be done in a world of industrial food? We say it can, and it must, especially in these economic hard times. Here's how…
Madhu's Kitchen Secrets Madhu's Kitchen Secrets
by Madhu Suri Prakash
Madhu Suri Prakash shares secrets from her mother’s village kitchen.
Michael Pollan on Food Policy Michael Pollan on Food Policy
Listen to Michael Pollan on Food Policy on KUOW's Weekday. 54 minutes
The Greenhorns :: Film Trailer The Greenhorns :: Film Trailer
America's young farmers show promising signs of an agricultural revival.
White House Food Gardens White House Food Gardens
This video is part of Kitchen Gardeners International's Eat the View! campaign to convert part of the White House lawn into an edible landscape.
Dana Frasz :: Youth and Foodbanks
by Dana Frasz
Student Dana Frasz took the initiative to alleviate hunger in Bronxville, New York and says we can do the same in our communities.
Commentary :: Food From the     Grassroots Commentary :: Food From the Grassroots
by Raj Patel
The food crisis is only getting worse. The answer involves a deep shift in the way our food comes to us.By making local governments pay attention to hunger, a range of organizations, working on everything from local food purchasing programs to farmers markets, are shaping the future of food.
The Power of Food The Power of Food
by Madeline Ostrander
Providing food for people in need – regardless of whether they are “deserving” is a central part of Sara Miles' spiritual journey. St Gregory's food pantry in San Francisco.
Why My Dad’s Going Green Why My Dad’s Going Green
by Kate Sheppard
Kate Sheppard recounts how she found common ground with her father, a conservative farmer. Environmental policies work for all.
Reinventing Our Food System Reinventing Our Food System
by Raj Patel
Raj Patel, author of Stuffed and Starved, speaks to Amy Goodman of Democracy Now about the food crisis.
Connect and Engage: Food and Water Connect and Engage: Food and Water
Give your students more hands-on activities with these captivating lesson plans about life’s most basic means of survival: food and water.
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