We Aren’t Alone in Our Cities: 12 Ways Animals Have Adapted to Urban Life
by Matt SoniakApr 14, 2015
- City living is changing animals in surprising ways. But they’re also transforming the cities they share with us.
Beyond Compost: 5 Ways to Get Your Soil Ready This Spring
by Peter D'Auria, Miles SchneidermanApr 13, 2015
- The key to a great garden? Good dirt. Here’s how you can grow your own.
8 Striking Portraits of People in the Path of Canada’s Mega Tar Sands Pipeline
by Kristin MoeApr 09, 2015
- TransCanada’s Energy East pipeline would span thousands of miles, from rural Alberta to the Atlantic coast of New Brunswick.
From Watersheds to Mountains, What If We Based Our Borders on Nature?
by Rachael StoeveApr 06, 2015
- Bioregionalism is one possible vision of a future that works for people and for the Earth.
Drink Your Way to Sustainability With These Climate-Conscious Microbrews
by Kayla SchultzApr 03, 2015
- It's the weekend! Plan your happy hour with our interactive map of forward-thinking breweries.
In a Win for Opponents of Mountaintop Removal, W.Va. Govt Decides to Study Health Impacts
by Laura Michele DienerApr 01, 2015
- The state's shift in approach is also good news for environmentalists worldwide, who want to see more urgency in transitioning away from fossil fuels.
What Your Town Can Learn From America's Most Walkable Suburb
by Jay WalljasperMar 31, 2015
- It's got great transit, plenty of sidewalks, and values people more than cars.
This Activist Went to Prison for the Climate. Now He Wants Churches To Take Moral Leadership
by Tim DeChristopherMar 27, 2015
- The movements that persevere are those that find a form of hope, even in dark times.
Wendell Berry on Climate Change: To Save the Future, Live in the Present
by Wendell BerryMar 23, 2015
- In this selection from his new book, the poet and farmer Wendell Berry connects the dangers of the future to a failure to live fully in the here and now.
How to Become a Citizen Eater: A Trip Behind the Labels of Your Ethical Cup of Coffee
by Rachael StoeveMar 20, 2015
- Labels like "fair trade" and "direct trade" indicate food is ethically sourced—but how do you know what they really mean, and whether they're effective?
Depaving Cities, Undamming Rivers—Here’s How We’re Undoing the Damage
by Diane BrooksMar 16, 2015
- All around the United States, people are stepping up to help a damaged planet heal.
Climate Scientists Are for Real—Video Project Shows They’re Parents, Neighbors, Just Like You
by A.C. ShiltonMar 16, 2015
- The project offers climate scientists a chance to speak to the public for themselves.
3 Rad Vegan Chefs Share Their Inspiration (and Recipes!)
by Miles Schneiderman, Peter D'AuriaMar 10, 2015
- And agree that healthy, sustainable cooking can still be delicious and enjoyed by all.
Craigslist Saved 5M Tons of Stuff From Landfills—And 4 Other New Stats on Local Economies
by Mary HansenMar 03, 2015
- Exactly how much difference do “new economy” organizations make? Economists looked into it, and here are a few of their results.
When the Grandmothers Awoke
by Jennifer BrowdyMar 02, 2015
- Becoming a global family, one that unites ancient indigenous wisdom with other faith and cultural traditions, is essential if humanity is to overcome the crises of climate change.