The food crisis is only getting worse. The answer involves a deep shift in the way our food comes to us. By making local governments pay attention to hunger, a range of organizations, working on everything from local food purchasing programs to farmers markets, are shaping the future of food.
Winona LaDuke on wild rice, wind power, Thunder Beings, self-reliance, and our covenant with the Creator.
Investment in energy projects will total $16 trillion in the next two decades. Sarah van Gelder lays out over a dozen sustainable energy policies and technologies that can make our infrastructure more climate friendly.
Communities across the country are declaring citizens' right and duty to protect their water, land, local economy, and way of life, even if it means taking on the enormous power of corporations. Here are some of the peaceful revolutionaries who have stepped up.
Many communities in the U.S. ship food out—and ship the same food back in. What's the value of keeping it at home?
The Great Turning invites us to lift our eyes from the cramped closet of short-term thinking and see the larger historical landscape.
Why are farmers’ markets, community supported agriculture, direct farm-to-household marketing, organics, and humanely raised meats all on the increase?
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