We Are 2° from Disaster: How to Turn it Around
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| Can we keep climate change from spiraling out of control? The answer, by the numbers.
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| Act Quickly
The green line is the familiar goal: 80 percent CO2 reduction by 2050. If we get there, we’re climate cool, right? Actually, if we follow that course, we have a 50 percent chance—a coin toss—of staying within the 2 degrees the IPCC says is the critical range. The sooner we start and the faster we decrease CO2 emissions, the better our odds. ![]() Source: Blair Henry, Climate Change: Playing to Winwww.henryconsulting.biz |
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| Zero-Carbon Electricity Arjun Makhijani has been thinking about cleaner, more efficient energy for more than 35 years. When he heard that we need to go fossil-carbon free by 2050, he doubted it was possible. Research changed his mind, and his book, Carbon-Free and Nuclear-Free: A Roadmap for U.S. Energy Policy, tells exactly how it can be done. Here’s how Makhijani sees the energy supply changing for buildings, transportation and electricity. Makhijani’s plan relies in part on biofuel from algae. Guy Dauncey says we can go carbon neutral with clean electricity. There’s no single path, other than the path that starts right now. ![]() |
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Zero-Carbon Buildings![]() |
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Zero-Carbon Transportation![]() Source for zero-carbon graphs: Institute for Energy and Environmental Researchwww.ieer.org |
MORE TO DO:
Protect Biological Sinks One of the biggest threats to the Earth’s ability to soak up CO2 is deforestation, especially loss of rainforests. Think deforestation is caused by poor practices in the developing world? Indonesia and Malaysia are slashing rainforest to make palm oil plantations. But they export most of their palm oil to the European Union, China, Russia, and the U.S.—traditionally for food, but increasingly for biodiesel. Brazil is also carving cattle pasture and sugar cane fields out of the rainforest. It’s the world’s No. 1 exporter of beef, feeding the EU, Hong Kong, and the U.S., and aims to double production of sugar cane ethanol, to sell to the U.S. and other countries. What’s the key to stopping deforestation? Getting the developed world to leave resources where they are, for use by locals. |
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| Madeline Ostrander and Doug Pibel wrote this article as part of Stop Global Warming Cold, the Spring 2008 issue of YES! Magazine. Madeline is associate editor and Doug is managing editor of YES! Magazine. | ![]() |
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