Seed Banks Buffer Central American Farmers Against Climate Change
Heirloom seeds can bolster the resilience of rural farming communities.
Indigenous food sovereignty
Sacred Sustenance
Fifty years ago, the Boldt decision reaffirmed Indigenous fishing rights and recognized tribes as equal partners in resource management.
The Indigenous Winter Pantry: Recipes for Today’s Kitchen
After the disruption of colonization, numerous tribal efforts aim to reinvigorate traditional foods and the health benefits they provide.
Combining Old and New: Aquaponics Opens the Door to Indigenous Food Security
Indigenous communities and partners are combining ancient knowledge with modern technology to revitalize food systems and self-determined economies in the face of ever-increasing climate pressures.
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