Forty-eight leaders of environmentalist groups such as the Sierra Club, Friends of the Earth, and 350.org were arrested today while participating in civil disobedience. They were demanding that President Barack Obama stop construction of the Keystone XL Pipeline.
Environment
Video: A group of young people in West Oakland are taking control of what they eat and using pedal power to bring local groceries to produce-strapped communities.
Two scientists at Columbia University believe that carbon-mopping machines modeled after trees could sequester enough carbon from the atmosphere to slow global warming. But can we produce them quickly (and cheaply) enough for the plan to work?
Designing nonviolent ways for humans and animals to live in harmony—in the city.
Leading teenagers in the clean-up of their hometown, Worcester, Mass.
Nurturing African-American culture through gardening.
Having an energy-efficient home saves the owners money, but they often procrastinate on improvements. When energy companies in Kansas and Kentucky figured out a way to sweeten the deal, the results brought good news for homeowners, contractors, and for the planet.
Author Peter Bane grew more than 150 species on less than 2,000 square feet. Here are 12 steps to get you there.
Creating a pollination pathway for urban bees.
The new documentary will bring you inside one of the worst manmade disasters of all time in powerful detail.
It’s organic. It’s local. But did the workers who picked it have health insurance?
How the sky, rain, geography, and cultures of our place shape us.
A divestment campaign led by students is changing the national conversation about energy, creating a market for sustainable stocks, and linking up students with communities facing off against the fossil fuel industry.
It’s a good time to be in farming if you like to grow corn. It’s a tough time if you see yourself as a steward of the land. Shannon Hayes on why growers pressured by corn-heavy markets should hold out for crops that nourish the Earth.
Back in the ’60s, Frances Moore Lappé realized that hunger is caused by a scarcity of democracy, not food. Then, a collective of courageous women farmers showed her how to change that.
Many were surprised to hear President Barack Obama take up climate change at today’s inaugural address. Here are a few ways the president can seize the moment and transform our approach to climate action.
Like growing vegetables from seed to harvest, overhauling the country's food system takes time.
The corporate push to construct tar-sands pipelines is transforming the environmental movement across North America by increasing the involvement of local residents and normalizing the use of direct action.
If we the people want the sort of security in emergencies that is available to the owners of Wall Street banks, we need to own some banks ourselves.
Aquaponics takes advantage of nature’s processes to fill Americans’ growing appetite for fish—without overfishing or destructive farming.
Species like green crabs, feral pigs, snakeheads, and zebra mussels cost $120 billion a year in damage. For a cheaper alternative, try eating them instead.
Every flush of a standard toilet creates a several-gallon problem. Instead of wasting water, plants and animals can transform human waste into water rated pure enough to drink.
A tribute to the beloved environmentalist, human right activist, and executive director of the Rainforest Action Network.
Left alone, natural systems keep nitrogen, carbon, and other key ingredients of life balanced.
Can a boat be designed to clean the water? How does a spider manufacture resilient fiber? We need products that don’t harm us or the environment, and nature’s already done the research.
Help Fund Powerful Stories to Light the Way Forward
Donate to YES! today.